Fun Finds For Mom

My new favorite lunch


I eat a variation of this salad at least three times a week. Sliced cucumbers, grape tomatoes, sometimes a string cheese cut up or chunks of avocado, fresh herbs if I have them (cilantro and mint here), and a blob of hummus. I took this picture before I stirred it all up because it’s much prettier this way. Trust me, if I showed you the post-stirring picture I took, you would never want to make this for yourself. But it’s delicious. If you need some carbs with it, bagel chips go nicely.

Posted Friday, October 23, 2009 in Food & Drink