Fun Finds For Mom

Peanut Butter Bread

Guess what. You don’t need a bread maker to make bread! I came across this super groovy 70s cookbook, Super Natural (that I must have picked up at a book sale) and tried the Peanut Butter Bread recipe. It was fast and easy to make and tastes pretty good — crunchy on the outside, soft on the inside, and mildly peanut buttery. I made some modifications to the recipe, using half wheat flour and skipping the sugar.  I topped mine with honey. The recipe says it tastes best when it’s a day old, so I’ll have to have it for breakfast tomorrow too!

Are any of you bread makers? I could get into this.

Posted Wednesday, September 19, 2012 in Food & Drink